American Crystal, a large Wyoming-based sugar company and several other leading U.S. sugar providers have announced they will be sourcing their sugar from genetically engineered (GE) sugar beets beginning this year and arriving in stores in 2008. Like GE corn and GE soy, products containing GE sugar will not be labeled as such. These sugars, along with GE corn and soy, are found in many conventional food products, so consumers will be exposed to genetically engineered ingredients in just about every non-organic multiple-ingredient product they purchase.
The GE sugar beet is designed to withstand strong doses of Monsanto's controversial broad spectrum Roundup herbicide. Studies show that farmers planting "Roundup Ready" corn and soy spray large amounts of the herbicide, contaminating both soil and water. Farmers planting GE sugar beets are told they may be able to apply the herbicide up to five times per year. Sugar beets are grown on 1.4 million acres by 12,000 farmers in the U.S. from Oregon to Minnesota.
To let American Crystal know what you think about this, go to: http://www.democracyinaction.org/dia/organizationsORG/oca/campaign.jsp?campaign_KEY=12700
Cathe Olson, author of "Simply Natural Baby Food, "The Vegetarian Mother's Cookbook," and "Lick It! Creamy Dreamy Vegan Ice Creams Your Mouth Will Love" keeps you up to date on food politics, whole foods and nutrition, as well as sharing recipes and posting book reviews. Also see her web site at http://www.simplynaturalbooks.com
Thursday, September 27, 2007
Monday, September 03, 2007
School Lunch Ideas
For ideas for lunches to pack for your kids, check out my article in VegFamily Magazine at http://www.vegfamily.com/whole-family/lunchbox.htm . Also in this issue, get tips for getting your kids to eat more veggies at http://www.vegfamily.com/marriage-family/eat-vegetables.htm .
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