Wednesday, March 24, 2010
Hulls in rolled oats
I finally figured out how to get rid of all the hulls that were in my local rolled oats. I put the oats and water into the pot and stirred them up so the oats would absorb the water. Then I let it all settle. The hulls rose to the top and I skimmed them off. Then cook as usual. Voila! Perfect oatmeal without any hulls.