Cathe Olson, author of "Simply Natural Baby Food, "The Vegetarian Mother's Cookbook," and "Lick It! Creamy Dreamy Vegan Ice Creams Your Mouth Will Love" keeps you up to date on food politics, whole foods and nutrition, as well as sharing recipes and posting book reviews. Also see her web site at http://www.simplynaturalbooks.com
Sunday, January 16, 2011
Winter Vegetable Chowder
Chowders are so satisfying and comforting, expecially on a cold winter day. I took one of my favorite recipes from Simply Natural Baby Food called White Bean and Corn Chowder (in the section of recipes for older kids) and substituted garbanzo beans for the white beans, and added broccoli, celery, and cabbage.
Yummy!
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